Make Your Own Baby Food - Organic & Nut-free!
Learn all about the basics of making your own baby food, including healthy ingredient selections, as well as safe making process and storage. A great class for Moms/caregivers of little ones who are nearing 6 months of age or those who have been thinking about making your own baby food but aren’t sure where to start. Learn how easy it is to make your own delicious and nutritious baby food!
Moms/caregivers will learn how to safely process meat, vegetables, and fruits using organic, nut free ingredients. There will also be an option to get involved and assist in the kitchen. At the end of the session, you can also take home 3 samples of the food made in class, so please bring your tupperwares/jars!
This class is presented by Chef Julian Pancer, a red seal certified chef, the head chef & owner of The Chef Upstairs Vaughan, AND a new Dad,!
Cost: $15/person (cash at the door) - includes 3 take-home samples!
PLEASE NOTE THAT YOU MUST REGISTER TO GET THIS GROUP RATE, AND IF PLANS CHANGE, PLEASE INFORM US SO WE CAN DECIDE IF THE EVENT NEEDS TO BE CANCELLED OR RESCHEDULED. IT ALSO BECOMES UNFAIR TO THOSE ON THE WAITING LIST, WHEN YOU REGISTER AND DON'T SHOW UP!
Thank you for your partnership in building fun, cost-effective events for Moms & caregivers!
Let's have some fun in the kitchen!
LWAB Volunteer & Community Manager Vaughan